Our mission at TortillaLand is not only to make the freshest tortillas you can buy but give you more ways to enjoy them.

One thing we have no shortage at TortillaLand is fun. What's not to like about cooking up fresh, uncooked tortillas in our test kitchen and enjoying each other's company.  So what are we cooking up today?

How about Roasted Halibut Tacos with Poblano Pesto? One of our favorite seafood recipes.

In October, we relaunched our corn tortillas. We think showing is better than telling so we thought: Why not bring a corn tortillas recipe to life with a video. Our Tortilla Technician and Chief Social Media Officer (we wear a lot of hats around here), Amy Dunn, volunteered to do the video and the cooking.

Amy followed the same recipe you can download and follow step-by-step from the recipe section of this website. It tells you everything you need to buy and do.

Amy does a great cooking demo of the TortillaLand cooking process. I don't think any of us have ever seen our tortillas fluff-up and get toasty better. Well done Amy. See for yourself,

For more fresh TortillaLand recipes, check out our recipe tab.

Now that you see how easy and fun cooking fresh, uncooked TortillaLand corn tortillas can be, is anything stopping you?

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